STEM I

  • STEM I is Science, Technology, Engineering, and Mathematics. Student's will build knowledge and skills in computer science, design, and engineering. Engaged, student-centered activities will develop problem solving, critical thinking, creative thinking, communication, collaboration and perseverance. PLTW Gateway curriculum is implemented focusing design and modeling.

    • Semester Course

    • Grade Placement: 7 and 8

    • *Students may complete STEM 1 and STEM 2 instead of the required Digital Literacy-7 course during their 7th grade year to meet local credit 

PRINCIPLES OF HUMAN SERVICES (1 High School Credit)

  • Principles of Human Services is a laboratory course that will enable students to investigate careers in the Human Services Career Cluster, including counseling and mental health, early childhood development, family and community, personal care, and consumer services. Each student is expected to complete the knowledge and skills essential for success in high-skill, high-wage, or high-demand human services careers. Students will receive a high school credit for this course.

    • Year-Long Course

    • Grade Placement: 8

STEM II

  • STEM II is a course that reviews safety practices, mechanical drawing (manual and CAD), and the fundamental skills involved in working design. The emphasis is on STEM software utilizing engineering and manufacturing which consists of a planned sequence of projects leading the student to an understanding of how consumer goods are made. Gateway PLTW curriculum is utilized focusing on automation and robotics.

      • Semester Course

      • Grade Placement: 7 and 8

      • Prerequisite: STEM I

      • *Students may complete STEM 1 and STEM 2 instead of the required Digital Literacy-7 course during their 7th grade year to meet local credit

FAMILY CONSUMER SCIENCE: FACS OF LIFE

  • FACS of Life is a laboratory course that links high school pathways including Education and Training, Business and Finance, Health Science, Hospitality and Tourism, and Human Services. Students explore interpersonal skills, decision making, peer relationships, child development, nutrition, food preparation, career opportunity, community service, and the incorporation of technology.

    • Year-Long Course

    • Grade Placement: 7